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All White

All White wines typically feature a variety of fruit flavors, including green and ripe apples, citrus, pineapple, papaya, pear, and honeydew, to name a few. Chardonnay, Sauvignon Blanc, Pinot Grigio, and Riesling are some commonly well-known All White wines, as well as being among the most popular in the United States. All White wines fall into one of five categories, which makes it easier to choose a wine that pairs well with the meal being served, along with the drinkers’ taste buds. Light and zesty, bold and dry, light and sweet, bold and sweet, and herbaceous offer enough of a variety that should please every wine drinker’s palate.

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Items 1 to 12 of 20 total

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